Living Science Level 1

SCI103
Course Description

Teacher in Charge: Mrs Scoggins

Living Science 103

In this course, which has a strong practical component, we cover the appropriate tools, techniques and materials used in the planting and maintenance of plants grown in an outside area and in a greenhouse. The design of landscapes is also covered. 



Pathway

Living Science Level 2

Contributions and Equipment/Stationery

Workbook $25


Credit Information
Assessment
Level
Internal or
External
Credits
L1 Literacy Credits UE Literacy Credits Numeracy Credits
A.S. 90957 v3 Home Economics 1.2 - Demonstrate understanding of societal influences on an individual's food choices and well-being
1
I
5
Y
A.S. 90922 v2 Agricultural and Horticultural Science 1.8 - Design a landscape plan that reflects user requirements
1
I
3
A.S. 90918 v2 Agricultural and Horticultural Science 1.1 - Carry out a practical agricultural or horticultural investigation
1
I
4
Y
U.S. 23783 v1 Grow and maintain plants in containers from seed
1
I
5
U.S. 23782 v1 Identify containers, materials, plants, and tools used in plant propagation
1
I
2
U.S. 1 v5 Prepare and sow outdoor seedbeds manually
1
I
5
Total Credits

Total Credits Available: 24 credits.
Internally Assessed Credits: 24 credits.

Pathway Tags

Landscaper, horticulture, farmer, soil analyst, dairy farmer, forestry, forestry contractor, horticultural worker, vet nurse, Amenity Horticulture, Fruit Production, Vegetable Production, Nursery Production, Viticulture, Floristry, Landscaping, Horticultural Consultant, Science technician, Crop Production Manager, Forestry, Marketing Manager, Orchard Manager, Insectary Manager, Vegetable Farm Manager, Quality Controller


Disclaimer

Courses outlined will only be available in 2020 if sufficient students wish to take them AND appropriate staff are available to teach them. Courses that do not run may be offered through distance learning and be supported by the Distance Learning Department.