Thames High School
Food Technology (Y10)
Course Description
Teacher in Charge: Whaea D. Phillips.
This is an interesting and fun course where you will learn to safely select, prepare and creatively present a variety of food and beverage products to suit different occasions. To be successful with Food Technology over two terms you will work collaboratively in your kitchen groups to prepare and serve creative and tasty food and beverage products that others will love! You will learn about food and nutrition and reflect on ways that food contributes to an overall sense of wellbeing and hauora.
There is an expectation that students will work safely with the equipment and are willing to work respectfully together in groups.
Disclaimer
Courses outlined will only be available if sufficient students wish to take them AND appropriate staff are available to teach them.
Courses that do not run may be offered through distance learning and be supported by the Distance Learning Department.
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